Christmas Day Menu

Enjoy our new and varied Christmas Day Menu this year at Porters Bar and Restaurant

Christmas Day Menu

£55 per adult / Children under 10 – £25


Salmon Gravadlax
Served with beetroot salad, horseradish cream and seeded bread

Ham Hock and Vegetable Terrine
Served with a date and apple chutney and crusty bread

Blue Cheese and Red Onion Marmalade Tart (v)
Served with pickled walnuts and pears


Roast Turkey Roulade
Served with dauphinoise potato, pigs in blankets, glazed carrots, honey parsnips, sprouts and a cranberry jus

Grilled Fillet of Halibut (g)
Served with green beans, sprouts, dauphinoise potato and a bourguignon garnish

Roast Sirloin of Beef
Served with dauphinoise potato, pigs in blankets, glazed carrots,honey parsnips, sprouts and a red wine gravy

Roasted Carmylie Cauliflower (v,g)
Served with dauphinoise potato, glazed carrots, greens and harissa dressing


Christmas Pudding
Served with brandy cream

Dark Chocolate and Cointreau Delice (v)
Served with rum crème fraiche, crushed honeycomb and cherry compote

Date and Ginger Pudding (v)
Served with butterscotch sauce and salted caramel ice cream

Selection of Scottish Cheeses (v)
Served with frozen grapes, celery, Arran oatcakes and house chutney

£55 per adult / Children under 10 – £25

Click here to download our menu

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